Dining

Seasonal food, served like you’ve got time.

Our dining room is built for travellers: relaxed pacing, quality ingredients, and menus that make sense after a long day out. Come hungry — leave happy.

Local-first ingredients Seasonal produce and regional suppliers
Traveller-friendly Early options + relaxed dinners
Allergy aware Clear guidance, just ask the team
Serving times Breakfast: 8:00–10:30
Lunch: 12:00–15:00
Dinner: 18:00–21:00
Good to know Reservations recommended for dinner.
Walk-ins welcome when we can fit you in.
Replace serving times with your actual hours when ready.

Our approach
Comfort-forward plates with a modern, seasonal twist — designed for the way people travel.

Seasonal Modern British Relaxed

Drinks

From a quick pint to a long evening.

Wines & classics

A concise list built around food: bright whites, soft reds, and celebratory bubbles.

By the glass Food-friendly

Beers & low/no

Local pours where possible, plus low/no options for early starts and driving days.

Local options Low/no available

Dietary

Allergies, preferences, and picky eaters welcome.

Allergies & intolerances

Please let us know when booking (or on arrival) and we’ll guide you through suitable options. Our kitchen handles common allergens — we’ll always be transparent.

Ask the team Clear guidance

Vegetarian & vegan

We aim to offer vegetarian choices every service. Vegan options can be available depending on the menu — let us know and we’ll do our best.

Vegetarian Vegan on request

Reserve a table

Add your real reservation link here (ResDiary / OpenTable / phone / email). We can also create a simple booking form that emails you.